Why did it take me over a year and a half to share my favourite dessert on the blog? Probably because I thought most food blogs have a version of the Tiramisu . And maybe because it is next to impossible to get a clean slice of this otherwise near-perfect treat. Especially for an impatient …
Category: Cold/chilled desserts
Dulce de leche and brown bread ice-cream
“There are some ideas so wrong that only a very intelligent person could believe in them.”- George Orwell. Seems ridiculous no . Brown bread and icecream ? Really ? I don’t even like eating brown bread much ,so the idea of putting it in ice-cream (one of my favourite foods) seemed unappetising to say the …
Japanese cotton cheesecake (with an Indian twist!)
Light and unbelievably soft Japanese cotton cheesecake with an Indian twist 🙂
Rich chocolate mousse
Light and dreamy chocolate mousse made with egg yolks and whipped cream.
Dark chocolate pots de creme
The seductive classic French dessert – rich , decadent and silky smooth.
Green tea panna cotta
Silky smooth green tea panna cotta. Dessert doesn’t get any easier!
Cake shake (for leftover cake)!
Great way to use up some leftover cake – so you can have your cake, and drink it too!
Chocolate Ricotta cheesecake
Light, creamy ricotta chocolate cheesecake!
Eggless lemon curd
Smooth , creamy , velvety , pucker-worthy eggless lemon curd!
Blueberry Swirl ice-cream
A no churn , egg free homemade blueberry swirl vanilla ice-cream . Smooth , rich and easy!