Simple cocoa frosting that needs only a whisk and a few minutes!
A simple , moist chocolate cake with a vegan ganache – for the chocoholic vegan!
A beginner’s guide to the smooth, silky Swiss Meringue Buttercream!
Egg free cake filled and frosted with a luscious mango buttercream , and drizzled with a fresh mango glaze!
Easy and smooth buttercream that is easy, not too sweet and great for piping!
Dark and dense chocolate cake layers , filled with Nutella ganache and crushed Ferrero Rochers!
Now you can have your cookie dough and eat it too!!
Smooth and lightly sweet flour or ermine buttercream!
My favourite light and fluffy vanilla cupcakes with a strawberry swiss buttercream frosting!
One bowl moist cake filled and frosted with a mocha mousse filling and covered with a chocolate glaze !