How to make ricotta cheese with low fat cream !
Category: How to
How to make a Pie crust or Pate sable
For all the baking I do, I haven’t made many tarts or pies . One reason being , we don’t have many “pie appropriate” occasions at home. Cake or puddings are much more popular as desserts among our near and dear. So that kept me from experimenting too much with them. The other reason being …
Easy homemade Marzipan
Easy Home made marzipan – with and without egg !
The easiest French eclairs
Classic french eclairs with a crisp choux pastry shell , vanilla pastry cream filling and a chocolate ganache topping !
French buttercream
A beginner’s guide to the silky smooth and rich French Buttercream .
15 minute puff pastry
 15 minute puff pastry – enough said!
Eggless lemon curd
Smooth , creamy , velvety , pucker-worthy eggless lemon curd!
Dark Chocolate Mud cake
Moist chocolate mud cake with a great crumb and intense chocolate flavour!
Savoiardi or lady fingers (with and without eggs)
Now make Savoiardi or lady fingers at home – with or without eggs!
Swiss meringue buttercream – my take on my favourite
A beginner’s guide to the smooth, silky Swiss Meringue Buttercream!