The first time I tasted Chena Poda, it wasn’t in a fancy setting—it was warm, slightly crumbly, and just sweet enough. What stayed with me wasn’t just the flavor, but the contrast—the rustic, caramelized crust with the soft, milky interior. It felt like a dessert that didn’t try too hard, yet delivered everything. I took …
Category: Cakes
Strawberry Tres Leches cake
This strawberry Tres Leches Cake is a fresh and fruity take on the traditional soaked cake !
Easy pista cake (pistachio cake )
This easy pista cake is delicious and soft with a great nutty flavour from ground pistachios !
Strawberries and cream Swiss roll !
This strawberries and cream Swiss roll has a light and fluffy sponge , filled with whipped cream and fresh strawberries, and finished with a dusting of icing sugar!
Honey cake (Bangalore bakery style Honey cake )
The famous Bangalore bakery style Honey cake is made with a sponge cake , soaked in a honey syrup , topped with jam and coconut !
Blueberry bars
These blueberry bars have a ooey gooey fresh blueberry filling enveloped in sweet buttery dough.
Thandai mousse cake ( eggless Thandai cake)
Eggless cake layers soaked in Thandai syrup and filled with a delicious Thandai mousse!
Matcha layer cake
This matcha layer cake has matcha sponge cake layers , soaked in a matcha syrup , filled and frosted with an almond honey buttercream !
Cinnamon Japanese cheesecake
Light , fluffy and wiggly Japanese cheesecake (cloud cheesecake ) with cinnamon!
Eggless Chocolate chip cake ( eggless chocolate chip layer cake)
This eggless chocolate chip layer cake has delicious chocolate chip cake layers, brown sugar frosting and a dark chocolate ganache drip!