A beginner’s guide to the smooth, silky Swiss Meringue Buttercream!
Dried cranberry and white chocolate chip Biscotti
The crisp traditional twice baked Italian cookie , studded with red cranberries and white chocolate chips for great sweet-meets-tart flavours!
Lychee melting moments #creativecookieexchange
These delicate cookies stay true to their name and have a lovely fresh lychee filling!
Lemon Blueberry Cake!
Moist cake with a light lemon flavour and loads of delightful blueberries!
Monkey muffins !
Pull apart muffins made with a no yeast dough coated with cinnamon sugar , and then glazed!
Rocky road cake!
Dark and dense chocolate cake, with chocolate buttercream , marshmallows , toasted almonds and chocolate ganache!
My favourite chocolate cake
my favourite chocolate cake – easy , moist, delicious and great chocolatey flavour!
Homemade Marshmallows!
Home made marshmallows with no egg whites, glucose or corn syrup!
Tres Leches Cake
A sponge cake drenched in Tres leches- evaporated milk, condensed milk and light cream !
Mango and vanilla marble cake
Soft and tender, simple tea cake loaf with mango and vanilla flavours marbled together!