Light and unbelievably soft Japanese cotton cheesecake with an Indian twist 🙂
Wholesome cookies made with wholewheat flour, oats and fresh apples – perfect for the weather !
Moist , light eggless red velvet cupcakes with a rich , smooth white chocolate frosting !
Classic french eclairs with a crisp choux pastry shell , vanilla pastry cream filling and a chocolate ganache topping !
Melt in your mouth truffles with the earthy, spicy flavours of betel leaves.
Kouign amaan or “butter cake” is a delicious flaky buttery caramelised sugar French pastry.
Simple cocoa frosting that needs only a whisk and a few minutes!
Now make Savoiardi or lady fingers at home – with or without eggs!
Pull apart muffins made with a no yeast dough coated with cinnamon sugar , and then glazed!
Egg free cake filled and frosted with a luscious mango buttercream , and drizzled with a fresh mango glaze!